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Farming

Lamb from the Hebrides

Background

About Yvonne Richardson

Yvonne was born in Aberford and attended both Aberford C of E Primary School & Boston Spa Comprehensive School before going on to Askham Bryan College to study for a Higher National Diploma in Agriculture (HND) and more recently a BSc in Land Management and Technology. She is currently completing an MSc in Agricultural Marketing.

She has worked on livestock and arable farms in the Vale of York, Yorkshire Dales, Holland and France as well as taking up posts with the Milk Marketing Board, a farmhouse cheese maker and a meat marketing organisation.

She now lives on the Isle of Lewis in the Outer Hebrides which are some 40 miles off the West Coast of Scotland. She has recently established her own business specialising in the agri-food industry which offers market research, project evaluation and project management services as well food hygiene training.

With her partner they took over the tenancy of a 150 acre croft in January this year, keeping hill Cheviot sheep which are currently crossed with a Texel.